{"id":3151,"date":"2022-02-10T15:22:50","date_gmt":"2022-02-10T19:22:50","guid":{"rendered":"https:\/\/pitapit.ca\/traiteur\/plateaux\/"},"modified":"2024-07-17T13:07:11","modified_gmt":"2024-07-17T17:07:11","slug":"plateaux","status":"publish","type":"page","link":"https:\/\/pitapit.ca\/fr\/traiteur\/plateaux\/","title":{"rendered":"Les plateaux"},"content":{"rendered":"

Les plateaux<\/span><\/h1><\/div>

Vous ne savez pas quoi commander ? Choisissez l’un de nos plateaux Signature soigneusement \u00e9labor\u00e9s!<\/p>\n<\/div><\/div><\/div><\/div><\/div>

\"Classic<\/span><\/div>

Plateau m\u00e9lange classique<\/h2><\/div>

Poulet C\u00e9sar – 530 Cals
\nPoulet Souvlaki – 450 Cals
\nGyros – 650 Cals
\nCheddar – 370 Cals
\nFalafel – 490 Cals<\/p>\n<\/div>

<\/i><\/i><\/span>VOIR LES INGR\u00c9DIENTS<\/span><\/a><\/h4><\/div>
\n

\u2022 Garni de laitue, tomate et :<\/p>\n

Poulet C\u00e9sar:<\/strong> Laitue romaine, parmesan, vinaigrette C\u00e9sar (sans tomate), bacon. Poulet Souvlaki:<\/strong> Oignons, feta, tzatziki. Gyros:<\/strong> Oignons, Feta, Tzatziki. Cheddar:<\/strong> Poivrons verts, champignons, Tzatziki. Falafel (vegan):<\/strong> Poivrons verts, cornichons, houmous.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div>

\"Deli<\/span><\/div>

Plateau de style Deli<\/h2><\/div>

Gyro – 650 Cals
\nDinde – 430 Cals
\nJambon – 420 Cals
\nBacon – 490 Cals
\nClub – 620 Cals<\/p>\n<\/div>

<\/i><\/i><\/span>VOIR LES INGR\u00c9DIENTS<\/span><\/a><\/h4><\/div>
\n

\u2022 Garni de laitue, tomate et :<\/p>\n

Gyro:<\/strong> Oignon, Feta, Tzatziki. Dinde:<\/strong> Poivrons verts, cheddar, mayonnaise l\u00e9g\u00e8re. Jambon:<\/strong> Poivrons verts, Suisse, mayonnaise l\u00e9g\u00e8re. Bacon:<\/strong> Cornichons, cheddar, mayonnaise l\u00e9g\u00e8re. Club:<\/strong> Dinde, bacon, concombres, cheddar, avocat, mayonnaise l\u00e9g\u00e8re.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div>

\"Meet<\/span><\/div>

Plateau des carnivores<\/h2><\/div>

Poitrine de poulet – 460 Cals
\nPoulet Buffalo – 520 Cals
\nClub – 550 Cals
\nSteak – 440 Cals
\nBacon – 490 Cals<\/p>\n<\/div>

<\/i><\/i><\/span>VOIR LES INGR\u00c9DIENTS<\/span><\/a><\/h4><\/div>
\n

\u2022 Garni de laitue, tomate et :<\/p>\n

Poitrine de poulet:<\/strong> Poivrons verts, cheddar, tzatziki. Poulet Buffalo:<\/strong> Poivrons verts, piments forts, suisse, vinaigrette ranch. Club:<\/strong> Dinde, bacon, concombres, cheddar, avocat, mayonnaise l\u00e9g\u00e8re. Steak:<\/strong> Oignons, Cheddar, Sauce Chipotle. Bacon:<\/strong> Cornichons, Cheddar, Mayo l\u00e9g\u00e8re.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div>

\"Pierre<\/span><\/div>

Plateau pr\u00e9f\u00e9r\u00e9 de Pierre<\/h2><\/div>

Festin au poulet – 470 Cals
\nPoulet C\u00e9sar – 530 Cals
\nPoulet Buffalo – 580 Cals
\nPoulet Tha\u00ef – 440 Cals
\nSteak – 500 Cals<\/p>\n<\/div>

<\/i><\/i><\/span>VOIR LES INGR\u00c9DIENTS<\/span><\/a><\/h4><\/div>
\n

\u2022 Garni de tomates et :<\/p>\n

Festin au poulet:<\/strong> Laitue, poivrons verts, ananas, suisse, jambon, moutarde au miel. Poulet C\u00e9sar:<\/strong> Romaine, parmesan, vinaigrette C\u00e9sar (sans tomate), bacon. Poulet Buffalo:<\/strong> Laitue, poivrons verts, oignons, poivrons bananes, cheddar, vinaigrette Ranch, sauce piquante, Tex Mex sur le gril. Poulet tha\u00ef:<\/strong> \u00c9pinards, oignons, suisse, sauce tha\u00ef. Steak:<\/strong> Romaine, poivrons verts, oignons, cheddar, sauce chipotle.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div>

\"Veggie<\/span><\/div>

Plateau des v\u00e9g\u00e9tariens<\/h2><\/div>

Falafel (vegan) – 490 Cals
\nJardinier avec cheddar – 370 Cals
\nHaricots noirs – 490 Cals
\nJardinier avec f\u00e9ta – 350 Cals
\nHoumous – 420 Cals<\/p>\n<\/div>

<\/i><\/i><\/span>VOIR LES INGR\u00c9DIENTS<\/span><\/a><\/h4><\/div>
\n

\u2022 Garni de laitue, tomate et :<\/p>\n

Falafel (vegan):<\/strong> Poivron vert, cornichons, houmous. Cheddar:<\/strong> Poivrons verts, champignons, tzatziki. Haricots noirs:<\/strong> \u00c9pinards, poivrons verts, avocat, chipotle. Feta:<\/strong> Oignons, olives noires, tzatziki. Houmous:<\/strong> Poivrons verts, champignons, concombres, cheddar.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":4,"featured_media":0,"parent":3144,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"100-width.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-3151","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/pitapit.ca\/fr\/wp-json\/wp\/v2\/pages\/3151","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pitapit.ca\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/pitapit.ca\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/pitapit.ca\/fr\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/pitapit.ca\/fr\/wp-json\/wp\/v2\/comments?post=3151"}],"version-history":[{"count":5,"href":"https:\/\/pitapit.ca\/fr\/wp-json\/wp\/v2\/pages\/3151\/revisions"}],"predecessor-version":[{"id":5457,"href":"https:\/\/pitapit.ca\/fr\/wp-json\/wp\/v2\/pages\/3151\/revisions\/5457"}],"up":[{"embeddable":true,"href":"https:\/\/pitapit.ca\/fr\/wp-json\/wp\/v2\/pages\/3144"}],"wp:attachment":[{"href":"https:\/\/pitapit.ca\/fr\/wp-json\/wp\/v2\/media?parent=3151"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}